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Author Topic: Abalone potstickers  (Read 2135 times)

Offline Heathman1476

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Abalone potstickers
« on: October 19, 2014, 09:43:41 PM »
Well I was supposed to go diving today but the ocean was tore up from the floor up. So I decided to make some potstickers.

Babylon into small cubes put into food processor with a little bit of peanut sauce green onion and cilantro. I added a little bit of shrimp meet to keep it from drying out too much. Added water chestnuts and minced into a thick paste. Put a teaspoon of the abalone into middle of a potsticker wrap. Then fold.

Heat oil in a frying pan, brown the potstickers and eat.
One small ab made roughly 80-90 potstickers.

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Offline natraps

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Re: Abalone potstickers
« Reply #1 on: October 19, 2014, 09:58:43 PM »
That's a great idea! Looking forward to something new, beyond the pan fry rut I am stuck in.
The Lord has given us the seafood; let us enjoy it.

Offline JackSquirt

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Re: Abalone potstickers
« Reply #2 on: October 19, 2014, 10:21:57 PM »
Well I was supposed to go diving today but the ocean was tore up from the floor up.

I chuckled ^

Good looking appetizers there Heath! I need to venture out of my old ways of breaded and pan-fried steaks. High on my list of alternative methods sits this, ab ceviche, and a nice ab chowder.
Change is inevitable, growth is optional.

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Offline SpecialK650

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Re: Abalone potstickers
« Reply #3 on: October 19, 2014, 10:32:52 PM »
Moylan's kilt-lifter also makes a great side dish

Offline Marco Mazza

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Re: Abalone potstickers
« Reply #4 on: October 20, 2014, 07:00:27 AM »
This looks so good! great idea, going to have to try soon!

Offline chopper

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Re: Abalone potstickers
« Reply #5 on: October 20, 2014, 07:51:36 AM »
Looks great -- I'll have to try it that way. We usually do fried wontons stuffed with ab/green onion/ginger and dip in the sweet chili sauce.

Offline DG

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Re: Abalone potstickers
« Reply #6 on: October 20, 2014, 08:53:20 AM »
Those and wontons are now on my need to try list. 

Offline underwater1

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Re: Abalone potstickers
« Reply #7 on: October 20, 2014, 11:50:42 AM »
Looks awesome, Heath!  How were they?

Offline StinkyPete

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Re: Abalone potstickers
« Reply #8 on: October 20, 2014, 12:01:56 PM »
Well I was supposed to go diving today but the ocean was tore up from the floor up.

I chuckled ^

Good looking appetizers there Heath! I need to venture out of my old ways of breaded and pan-fried steaks. High on my list of alternative methods sits this, ab ceviche, and a nice ab chowder.

Ab ceviche is pretty good.  I like making ab chowder because you can use the black part of the abalone as part of the chowder once you smash the hell out of it.  I make it in bulk and then freeze it for when winter comes around...

And by that I mean that I prepare the abalone as chowder for immediate consumption and then just freeze the leftovers for when winter comes around.
« Last Edit: October 20, 2014, 12:06:54 PM by StinkyPete »
Carpe piscem

Offline Duckfoot

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Re: Abalone potstickers
« Reply #9 on: October 20, 2014, 12:33:55 PM »
D
 r
  o
   o
    l
     i
      n
       g

If you want to build a ship, don't drum up people to collect wood and don't assign them tasks and work, but rather teach them to long for the endless immensity of the sea.  –Antoine de Saint-Exupéry

Offline Dirt Snow Water

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Re: Abalone potstickers
« Reply #10 on: October 20, 2014, 02:15:48 PM »
A thread about food and you know I'm all ears, or eyes...whatever......

Heathman - Amazing idea, bravo!  Can't wait to try it.  What duckfoot said!

Jacksquirt - look for my ab chowder recipe in the food section, has always been a crowd-pleaser every time I make it.

Offline JackSquirt

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Re: Abalone potstickers
« Reply #11 on: October 20, 2014, 03:50:11 PM »
And by that I mean that I prepare the abalone as chowder for immediate consumption and then just freeze the leftovers for when winter comes around.

Nice catch!   ;D
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Offline DG

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Re: Abalone potstickers
« Reply #12 on: October 22, 2014, 07:14:39 PM »
Heathman, thanks for the inspiration.

Just came up with my own variation and instructions to share.

Definitely something I can make when I get tired of the same old stuff.

http://norcalunderwaterhunters.com/forum/index.php?topic=7796.msg63399#msg63399

 

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